Late Night Snackdown

Late Night Snackdown Sundae

Overview

Scoops of vanilla ice cream drizzled with salted caramel and hot fudge. Served with chocolate covered potato chip nachos then garnished with chocolate covered pretzels, M&M’s, and a handful of cheddar popcorn.
 

Print Recipe

Ingredients

  • 3 #12 scoops Blue Bunny® Vanilla Bean Ice Cream
  • 1 fl oz Hot Fudge Sauce
  • 1 fl oz Salted Caramel Sauce
  • 2 cups Chocolate Covered Potato Chips with Sprinkles
  • 2 each Chocolate Covered Pretzel Rods
  • ¼ cup Candy Coated Chocolate Pieces
  • ½ cup Cheddar Cheese Popcorn

Instructions

  1. Add ice cream scoops to center of serving dish.
  2. Drizzle ice cream with hot fudge and caramel sauce.
  3. Arrange chocolate covered potato chips around the outside of the dish.
  4. Garnish with chocolate covered pretzel rods.
  5. Sprinkle with candy coated chocolate pieces and cheddar cheese popcorn.

Cost Breakdown

Menu Price*
$12
Operator Cost Per Serving**
$4
Profit Per Serving
$8

* Based on average national menu pricing

** Check with your local distributor for pricing

Variations