Ice Cream Cannolis
Overview
Modern twist on classic Sicilian cannoli, three cannoli shells are dipped in dark and white chocolate and stuffed with Blue Bunny® Pistachio Almond, Chocolate and Super Premium Vanilla Bean Ice Cream and sprinkled with nuts.
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Ingredients
Pistachio Cannoli 12 premade chocolate dipped cannolis 12 - #30 scoops (17 fl. oz.) Blue Bunny® Pistachio Almond Ice Cream 1/2 cup (4 oz.) roasted pistachios Devil's Chocolate Cannoli 12 - #30 scoops (17 fl. oz.) Blue Bunny Chocolate Ice Cream 1/2 cup (4 oz.) chopped white chocolate chunks 12 premade white and chocolate dipped cannolis Vanilla Cannoli 12 premade white and chocolate dipped cannolis 12 -#30 scoops (12 oz.) Blue Bunny Super Premium Vanilla Bean Ice Cream 1/2 cup (4 oz.) small chocolate chips
Instructions
Scoop one #30 scoop (1 oz.) of Blue Bunny Ice Cream into premade cannoli shell. Place cannolis on parchment lined sheet pan Freeze until ready to serve. Cost Breakdown
Menu Price*
$3
Operator Cost Per Serving**
$1
Profit Per Serving
$2
* Based on average national menu pricing
** Check with your local distributor for pricing
Products Used in this Recipe