Ingredients 1 #8 scoop Blue Bunny® Vanilla Ice Cream1/4 cup Cheesecake, prepared, ½” dice, frozen2 tbsp Cereal, crushed
Instructions Portion 1 scoop of ice cream into the bottom of an 8-ounce cup, being sure to pack ice cream down into the cup.Portion 1/4 cup of cheesecake pieces on top of the ice cream, then portion the remaining 2 tbsp of cereal on top. Put the lid on the cup and place into a freezer until service.