Birthday Party Sundae Extreme

Birthday Party Sundae Extreme

Overview

Cold lemon-lime soda in a pint glass with a rim of chocolate glaze and multi-colored sprinkles. The glass is filled with a generous scoop of birthday cake ice cream and a tiny cupcake, and then garnished with extra fluffy whipped cream frosting and more sprinkles—candles optional!

Print Recipe

Ingredients

  • 2 Tbsp chocolate glaze
  • 2 Tbsp multicolored sprinkles
  • 4 each mini frosted cupcakes with sprinkles
  • 3 #12 scoops Blue Bunny® Birthday Cake Ice Cream
  • 8 fl oz lemon-lime soda
  • ¼ cup whipped cream
  • As desired additional sprinkles or multicolored candies

Instructions

  1. Dip a standard pint glass into chocolate glaze, and then roll the glazed rim in sprinkles to create a sprinkle-rimmed glass. (Rimmed glasses can be prepared up to 12 hours in advance.)
  2. Stack 4 mini frosted cupcakes on a 12" bamboo skewer, set aside.
  3. Scoop three #12 scoops of Blue Bunny Birthday Cake Ice Cream into prepared glass. Top with lemon-lime soda.
  4. Top float with whipped cream and additional sprinkles as desired. Gently place cupcake skewer into float and serve immediately.

Cost Breakdown

Menu Price*
$12
Operator Cost Per Serving**
$4
Profit Per Serving
$8

* Based on average national menu pricing

** Check with your local distributor for pricing

Product Used

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